- Anti Joke

I wumbo, you wumbo, he, she, wumbo, wumbology the study of wumbo

Q. What did the boy do for his birthday? A. Nothing. His birthday occurred on 9-11.

Why did the magician die when he tried to escape from the handcuffs underwater? Because he drowned and failed his magic trick.

How did the Cuban get into Florida? Well he got his passport and other papers, flew in, then went to Customs.

If John has 10 packs of beer and he drinks 8 packs,what is John left with? Morbid Obesity.

whats the difference between a mexican and a bench? a mexican has elbows.

What do you do when a sing is stuck inside your head? Put a gun to your head, and shoot the song to death. It will work. Trust me. Youll never hear the song again. Or anything again.

A blonde, brunette, and red-head were on a deserted island. The blonde said, "in thirty years or so, we'll all have gray hair."

How do you make beef Wellington? INGREDIENTS For mushroom duxelles: 1 pound cremini mushrooms, coarsely chopped 1 tablespoon extra-virgin olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper For herb crepe: 1/2 cup all-purpose flour 2 eggs 1 teaspoon sugar 1/2 teaspoon salt 2 tablespoons chives, minced 1/2 cup whole milk 1/4 cup water 4 tablespoons butter, melted, plus more if needed for pans For beef Wellington: 2 pounds filet mignon Salt and black pepper, to taste 2 tablespoons olive oil 1/4 cup whole-grain Dijon mustard 1/2 pound prosciutto di Parma 1 sheet puff pastry, thawed 1 egg yolk 1 tablespoon whole milk DIRECTIONS To make mushroom duxelles: Add mushrooms to a food processor and process until completely smooth. The consistency is similar to wet hummus. In a pan over medium heat, add mushroom paste, olive oil, salt, and pepper. Spread the mixture evenly over the surface and cook on a medium-low heat until the moisture in the paste has reduced and the mixture has the consistency of a spreadable pâté. Remove from heat and let cool. To make herb crepes: In a large bowl, whisk together flour, eggs, sugar, salt, and chives. Whisk in milk, water, and 1 tablespoon of melted butter, until smooth and emulsified. Heat a crepe pan or large skillet over medium heat. Add remaining 3 tablespoons of butter. Add 1/4 cup of the batter. Rotate pan in a circular motion over the heat to completely cover the surface with the batter. The edges of the crepe will begin to curl slightly as the crepe cooks. Cook for approximately 45 to 60 seconds, then flip crepe to cook the other side. Each side should be a pale golden brown. Remove from heat. Add more butter if needed to the pan and repeat process with the remaining batter. Set crepes aside. Preheat the oven to 400º F. To make steaks: Pat filet mignon dry with paper towels and season generously with salt and black pepper. Heat a skillet over medium-high heat and add olive oil. When the oil begins to smoke, add the filet mignon and brown from 1 to 2 minutes on all sides. You want to create a nice sear on the outside of the steak but leave the inside raw. Remove from heat and place on a cutting board to cool. Cover cooled filet with Dijon mustard. To roll the beef Wellingtons: On a cutting board, lay out a long piece of plastic wrap. In the middle of the wrap, lay out a crepe. Spread mushroom duxelles over the crepe. Lay out the prosciutto on top of the duxelles. Place filet in the center of the crepe and gently wrap the crepe around the filet. Trim off any excess and use the plastic wrap to tightly wrap the steak. Lay out a clean, long piece of plastic wrap. Gently roll out puff pastry until it is a 1/4-inch thin. Place the wrapped steak on one end of the puff pastry and wrap. Pinch the ends closed and trim off any excess puff pastry. Use the plastic wrap to tightly seal the puff pastry. Pop it in the fridge for about 5 minutes to let it firm up again. In a bowl, mix together egg yolk and milk. Place a sheet of parchment paper or aluminum foil on a baking sheet. Remove Wellington from fridge, remove the plastic wrap, and lay the Wellington seam-side down on the baking sheet. Baste the top of the puff pastry with the egg wash and bake for approximately 25 to 30 minutes or until the internal temperature of the steak reaches 125º F, or to whatever temperature you prefer your steak. Remove from the oven and let rest for at least 10 minutes before slicing into medallions. Serve warm.

What's the difference between a Gay Man and a Straight Woman? Anatomy.

Why does Joel's breathe smell?

why did the blue berry cross the road

why cant the blind man read brail? he has no fingers

2 mentally, unstable , woman visit the cinema , and watched "The Sweeney,"they really enjoyed it

What do you call a unicorn that is both invisible and pink? The Invisible Pink Unicorn.

What is the color of your spleen? I dont know i'm not a doctor

What's the difference between a pizza and a girl? I've stuck my penis in a pizza

Why can't Helen Keller drive? Because she's dead.

What's worse than a bruise in your knee? A bruise in your other knee. And what is worse than that? The Holocaust. And what is worse than that? A second Holocaust, much bigger, with much more casualties.

roses are red vilots are blue in soviot russa poem read you.

YOU KNOW YOU'RE AS FAT AS JESSE WHEN... 1. The scales don't go up to the weight you weigh. 2. You know the true meaning of the word Plus-Size. 3. You can't see your feet without sitting down.

What did the little Jew boy get for Christmas? nothing he is a Jew, he doesn't celebrate Christmas.

Got a card in the mail from my estranged uncle today. Yep.

Your mom is so stupid that she was unable to make it into the college of her choice.

Anti Joke

What are Antijokes? Anti Jokes (or Anti Humor) is a type of comedy in which the uses is set up to expect a typical joke setup however the joke ends with such anticlimax that it becomes funny in its own right. The lack of punchline is the punchline.

We've just released huge update to the iOS app! Now, access all your favorite text and photo sites like Anti-Joke, DIYLOL! A few things didn't make the original cut (like comments) but they'll be back soon. Best of all, the app is now FREE! Get it here.

NEW ANTI-JOKE BOOK! Now that we've resolved the printing issues with our publisher, check out the BRAND SPANKING NEW Anti-Joke Book!

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