- Anti Joke

Why did the blonde run into a screen door? Because screen doors are difficult to see when one is running at full speed

What's worse than a dead baby joke? A dead baby.

What goes down well with whiskey? Pedestrians

What do you call a latino with a limp? John...his name is John

Where can you find a tetraplegic? Where you left him.

Roses are red Violets are blue This website is dumb Your mom is going to kill you

a chicken and a rooster walk into a bar. and then walk out because a bar is no place for a chicken and a rooster.

What's yellow and smells like cheese? Cheese.

How do you make beef Wellington? INGREDIENTS For mushroom duxelles: 1 pound cremini mushrooms, coarsely chopped 1 tablespoon extra-virgin olive oil 1/2 teaspoon salt 1/4 teaspoon black pepper For herb crepe: 1/2 cup all-purpose flour 2 eggs 1 teaspoon sugar 1/2 teaspoon salt 2 tablespoons chives, minced 1/2 cup whole milk 1/4 cup water 4 tablespoons butter, melted, plus more if needed for pans For beef Wellington: 2 pounds filet mignon Salt and black pepper, to taste 2 tablespoons olive oil 1/4 cup whole-grain Dijon mustard 1/2 pound prosciutto di Parma 1 sheet puff pastry, thawed 1 egg yolk 1 tablespoon whole milk DIRECTIONS To make mushroom duxelles: Add mushrooms to a food processor and process until completely smooth. The consistency is similar to wet hummus. In a pan over medium heat, add mushroom paste, olive oil, salt, and pepper. Spread the mixture evenly over the surface and cook on a medium-low heat until the moisture in the paste has reduced and the mixture has the consistency of a spreadable pâté. Remove from heat and let cool. To make herb crepes: In a large bowl, whisk together flour, eggs, sugar, salt, and chives. Whisk in milk, water, and 1 tablespoon of melted butter, until smooth and emulsified. Heat a crepe pan or large skillet over medium heat. Add remaining 3 tablespoons of butter. Add 1/4 cup of the batter. Rotate pan in a circular motion over the heat to completely cover the surface with the batter. The edges of the crepe will begin to curl slightly as the crepe cooks. Cook for approximately 45 to 60 seconds, then flip crepe to cook the other side. Each side should be a pale golden brown. Remove from heat. Add more butter if needed to the pan and repeat process with the remaining batter. Set crepes aside. Preheat the oven to 400º F. To make steaks: Pat filet mignon dry with paper towels and season generously with salt and black pepper. Heat a skillet over medium-high heat and add olive oil. When the oil begins to smoke, add the filet mignon and brown from 1 to 2 minutes on all sides. You want to create a nice sear on the outside of the steak but leave the inside raw. Remove from heat and place on a cutting board to cool. Cover cooled filet with Dijon mustard. To roll the beef Wellingtons: On a cutting board, lay out a long piece of plastic wrap. In the middle of the wrap, lay out a crepe. Spread mushroom duxelles over the crepe. Lay out the prosciutto on top of the duxelles. Place filet in the center of the crepe and gently wrap the crepe around the filet. Trim off any excess and use the plastic wrap to tightly wrap the steak. Lay out a clean, long piece of plastic wrap. Gently roll out puff pastry until it is a 1/4-inch thin. Place the wrapped steak on one end of the puff pastry and wrap. Pinch the ends closed and trim off any excess puff pastry. Use the plastic wrap to tightly seal the puff pastry. Pop it in the fridge for about 5 minutes to let it firm up again. In a bowl, mix together egg yolk and milk. Place a sheet of parchment paper or aluminum foil on a baking sheet. Remove Wellington from fridge, remove the plastic wrap, and lay the Wellington seam-side down on the baking sheet. Baste the top of the puff pastry with the egg wash and bake for approximately 25 to 30 minutes or until the internal temperature of the steak reaches 125º F, or to whatever temperature you prefer your steak. Remove from the oven and let rest for at least 10 minutes before slicing into medallions. Serve warm.

Jerry Sandusky walks into an Under 21

Why did the duck cross the road? It followed the chicken.

Q: What do you call a stop sign in the winter? A: A stop sign in the winter.

Knock Knock Who's There Fat white lady with dreadlocks Fat white lady with dreadlocks who? want to buy some girls scout cookies?

What did hitler say to the jews? Die.

Knock Knock. Who's there? Banana. Impossible, fruits to not have the ability to talk.

What is yellow, has wheels, and lies on its back? A school bus in a terrible accident.

Person 1: want to hear a joke? person 2: yes.

You know its time to leave when she wake's up out of her coma and your balls are on her chin.

What's red and bad for your teeth? A brick.

Roses are red, Violets are blue, Penis.

To the 'am i pregnant now?'-section: Yesterday I spilled mustard on my brand new pants. That was just before I went out to some clubs. That night, after I had enjoyed myself with friends and alcohol, while I was walking home I was raped several times by big, black and hung men. It hurt a lot and my anus is still bleeding. My question is: What is the best way to get rid of the mustard stain?

Why did the road cross the chicken? Well, according to Einstein's Theory of Special Relativity, if you and the chicken were to cross the road simultaneously, your perspective, relative to the chicken, would remain unchanged. Therefore, the road would appear to move underneath the chicken, which would seem to be performing some style of polka dance.

why is walmart so big? Years ago a man named Sam Walton had a vision for one stop shopping and affordable low prices. And it goes without saying that being a one stop shop must mean you have a lot of inventory thus the size of walmart is a lot larger to hold and support the increased mass of inventory that a typical person should or could ever possibly need all in one place.

How did the hairless cat braid its hair? It didn't, it was hairless. Also, cats do not have opposable thumbs.

Anti Joke

What are Antijokes? Anti Jokes (or Anti Humor) is a type of comedy in which the uses is set up to expect a typical joke setup however the joke ends with such anticlimax that it becomes funny in its own right. The lack of punchline is the punchline.

We've just released huge update to the iOS app! Now, access all your favorite text and photo sites like Anti-Joke, DIYLOL! A few things didn't make the original cut (like comments) but they'll be back soon. Best of all, the app is now FREE! Get it here.

NEW ANTI-JOKE BOOK! Now that we've resolved the printing issues with our publisher, check out the BRAND SPANKING NEW Anti-Joke Book!

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